Judy LaCour, 66, drinks some water as she has a meal in her kitchen Tuesday, Feb. 7, 2006 at Kent, Wash. Judy participated in a women's health initiative study on low-fat lifestyles and its effect on cancer and heart disease. She joined the study more than 10 years ago and was assigned to the low-fat group. (AP Photo/Karie Hamilton)
AP - Eating less fat late in life failed to lower the risk of cancer and heart disease among older women, disappointing news for those who expected greater benefits from a healthy diet. |